Mexican flavors
Authentic Cuisine
At Pancho’s Tacos & Tequila, every dish tells a story — of family, tradition, and flavor.
We cook the way our abuelas taught us: with fresh ingredients, patience, and love.
Our Restaurant
Mexican tradition
We were born from a simple mission: to keep real Mexican food alive.
Authentic Mexican Flavors
Traditional recipes, handmade tortillas, and sauces full of character
Handcrafted Drinks & Margaritas
From classic lime margaritas to bold mezcal cocktails, our drinks are mixed to perfection
Fresh & Flavorful Bites
Made with locally sourced ingredients and seasoned with real Mexican spices.
Hearty Dishes to Share
From tacos and burritos to sizzling fajitas, every plate is meant to be enjoyed together
Discover Our
Great Flavors
TACOS
Our tacos are made with handmade corn tortillas, filled with perfectly seasoned meats, fresh cilantro, diced onion, and a squeeze of lime. From al pastor to carnitas or grilled shrimp, each taco carries the flavor and spirit of Mexico’s street kitchens
BURRITOS
Our quesadillas are made with fresh flour tortillas and filled with a blend of melted cheese and your choice of filling — chicken, steak, or vegetables. Served with guacamole, sour cream, and pico de gallo, they’re comfort food the Mexican way: warm, cheesy, and made to share.
QUESADILLAS
A hearty classic wrapped in flavor. Our burritos are rolled with soft flour tortillas and stuffed with rice, beans, cheese, and your choice of meat or veggies, topped with our house-made sauces. Every bite brings together the warmth, spice, and richness that define true Mexican comfort food.
NACHOS
Layers of crispy tortilla chips loaded with melted cheese, refried beans, jalapeños, sour cream, guacamole, and fresh pico de gallo. Add your favorite protein — grilled chicken, steak, or ground beef — for the ultimate Mexican bite. Perfect for sharing, impossible to resist.
We Believe
Food Is Important
We were born from a simple mission: to keep real Mexican food alive.
At Pancho’s, we honor time-tested recipes and authentic techniques, using fresh ingredients and the same care that turns every meal into a celebration.
